I try to bring my lunch to work every day, for health and financial reasons. Here's my typical workday lunch:
I always have breakfast on my first coffee break - I have a protein shake made with 1 cup of almond milk, 1 scoop of Vega Whole Food Health Optimizer and 1 cup of water. Sometimes I add a bit of coconut milk for some variety.
At lunch time I have 1 cup each of organic apple sauce, baby carrots and grape tomatoes, and 1.5 cups of home made hummus with whole grain crackers or thin rice cakes. I also keep a package of granola bars in my locker (right now it's Kashi Dark Chocolate Coconut Bars) for days when I just need a bit more to keep me going.
On my afternoon coffee break I'll have an apple or some dried fruit & nuts.
I also drink at least a litre and a half of water during my workday, which helps me stay awake and stay focused, and it forces me to get up and take bathroom breaks!
Showing posts with label crackers. Show all posts
Showing posts with label crackers. Show all posts
18 November 2010
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