Showing posts with label rice pudding. Show all posts
Showing posts with label rice pudding. Show all posts

16 November 2010

Vegan MoFo Day 16: Coconut Milk Jasmine Rice Pudding

Last night I went to Mum's after work to study for my exam on Wednesday. She made dinner and dessert! I could get used to other people cooking for me...

For dinner I had a Gardein Santa Fe Good Stuff - a "chick'n" patty stuffed with spicy black beans & corn with a slightly spicy sauce - and some steamed broccoli. Yum! Broccoli is my favourite veggie. Plus, I love Gardein stuff, and the Santa Fe Good Stuff is my favourite. I'm pretty sure it doesn't taste like chicken, but it sure tastes like delicious! Unfortunately, I was so anxious to dig in, I forgot to take a photo of dinner.

But don't worry, I took a photo of dessert! Inspired by the Belly Pleaser breakfast she had in Portland, Mum made her own Coconut Milk Jasmine Rice Pudding. It was so good, and almost the same as the Tin Shed version. She's got some tweaks planned for the next batch, and I won't mind being a tester...


09 November 2010

Vegan Mofo Day 9: Portland 4

So who among you, my American readers, wants to sponsor me to come live in the States, because I want to move to Portland!

My newest interesting Portland discovery is NE Alberta Street (aka Alberta Arts District), a funky, artsy neighbourhood with myriad cafes, art supply stores, bookstores, boutiques... and Tin Shed Garden Cafe. We had breakfast there, and despite the long wait for a table and super-slow service, it was fantastic!

The Tin Shed is at 1438 NE Alberta Street. You can't miss it - it's covered in corrugated tin and there's probably always a line up outside. We got there at 8:15 on Sunday morning and there was already a 20 minute wait for a table!

They have a serve-yourself coffee bar with their own Tin Shed blend and decaf for us wussies, which you're welcome to use even when you're waiting for a table. That makes the wait a little more bearable, although it also means if you want a refill after you're seated, chances are you're going to have to get up and get it yourself.

 An okay selection of condiments on the table, and a super-cool drink menu with hand-decorated wooden covers. Each one was unique.

I had the "Tim Curry" and this photo absolutely does not do it justice! It was tofu, yam, zucchini, mushroom & onion in a coconut-curry sauce, served over a bed of spinach & topped with roasted peanuts & avocado, with potato patties on the side. It also comes with raisins, but I had it without. It was sooo delicious!

Mum had a half order of the "Belly Pleaser" - rice pudding made with jasmine rice, coconut milk, ginger & vanilla and topped with fresh mango & cinnamon - and a fruit salad. Although the fruit salad was good, she wishes she got the full order of "Belly Pleaser", as it was heavenly. She has a lower tolerance for slow service than I do, and even she thought it was worth the wait!

All in all, NE Alberta Street is a cool neighbourhood, and Tin Shed is a great place to eat. Check it out next time you're in Portland.